SUNSHINE FARMS
Sunshine Farms: Focusing on raising happy cows and selling premium quality beef. Know your Farmer, Know your Beef.
What makes Sunshine Farms Different: The beef we provide our customers comes from cattle raised on local farms Sunshine Farms beef does not have any growth hormones, steroids, or antibiotics. We do not use any preservatives or fillers in the processing of our beef. When you purchase beef from Sunshine Farms, YOU get QUALITY BEEF. We focus on making sure our beef are happy and stress free. Happy cows make happy beef!
ABOUT US
Sunshine Farms: Focusing on raising happy beef and selling premium quality beef at a great price. All our beef is processed at a USDA Certified Facility. Contact us to learn more about what we do.
To learn more about our farm, please see the article written by Occasions Magazine: http://www.jonesborooccasions.com/localflavorjuly19.html
OUR PREMIUM PRODUCTS
Sunshine Farms makes its top priority to supply clients with the best beef products available. Our team works hard to guarantee that whenever our clients think of quality, local, beef they’ll be thinking of us. Take a look at our select cuts of meat for your next event, tailgate, or BBQ.
PREMIUM GROUND BEEF
STEAKS
ROASTS
Staying Healthy
Sunshine Farms believes that the key to a healthy and balanced lifestyle starts with a person’s diet. That is why we only supply our clients with the very best Ground Beef. Our Ground Beef is 80/20 with no fillers used and no preservatives. We offer ground beef in 1 pound packs, 4-pack ground beef pre-made patties. If you’re looking for top quality products, you’ve come to the right place.
Only the Best
We supply our clients with the best quality Steaks available in the Northeast Arkansas area. Our steaks are cut between 3/4 to 1 inch thick. We offer Round Steak, Sirloin Tip Steak, Top Sirloin Steak, New York Strip Steak, Bone In Rib Eye Steak, Tomahawk Rib Eye Steak, T-Bone Steak, Porterhouse Steak, Filet Mignon Steak, Flat Iron Steaks, Tri Tip Steaks, and Sirloin Cap Steaks. After cooking one of our steaks, you'll realize what you've been missing!
SPECIALTY PACKS
OTHER CUTS AVAILABLE
HALVES, OR WHOLE BEEF
Savory Options
Sunshine Farms also has a great variety of other cuts available: Calf Liver, Soup Bones, Short Ribs, Stew Meat, and Fajita Meat to make your cooking options endless. If you would like a specialty cut not listed, please contact us. We have had requests for oxtail, dog bones, beef tongue etc. and will do everything we can to accommodate our customers and insure they are satisfied.
Whatever You Need
We sell Half, and whole beef at $5.00 per pound. The price is based on the rail/hanging weight at the processor. Price includes processing fees, packaging and agreed on delivery. The estimated cost of a a half side of beef will run $1500.00 - $2000.00. If interested for more details, contracts, and deposit information, please do not hesitate to let us know.
PRICE LIST
PREMIUM GROUND BEEF
Ground Beef - 80/20: 1 Pound Packs: $6.00/lb.
Ground Beef Patties - 4 per pack: $7.00/lb.
STEAKS
Round Steak: $7.00/lb.
Sirloin Tip Steak: $7.00/lb.
Top Sirloin Steak: $10.00/lb.
NYS: $17.00/lb.
Bone in Rib Eye Steak: $18.00/lb.
Boneless Rib Eye Steak: $20.00
Flat Iron Steak: $9.00/lb.
Tri Tip Steak: $9.00/lb.
Sirloin Cap Steak: $12.00/lb.
T-Bone Steak: $17.00/lb.
Porterhouse Steak: $20.00/lb.
Tomahawk Steak: $22.00/lb.
Filet Mignon Steak: $32.00/lb.
ROASTS
Chuck Roast: $7.00/lb.
Osso Bucco: $3.00/lb.
Brisket: $7.00/lb.
Rump Roast: $9.00/lb.
SPECIALTY PACKS
Beef Bratwurst - $8.00 per pack
Jalapeno & Cheddar Bratwurst $8.00 per Pack
Beef and Cheddar Bratwurst - 5 per pack: $8.00/pack
OTHER CUTS
Soup Bones: $2.50/lb.
Marrow Bones: $3.00/lb.
Short Ribs: $7.00/lb.
Stew Meat: $7.00/lb.
Fajita Meat: $7.00/lb.
Philly Steak Meat $7.00/lb.
BEEF SNACK STICKS
One Oz. Packs - $2.00 each
Beef
Beef & Cheddar Cheese
Beef & Jalapeno & Cheese
Beef & Hawaiian
PORK
Ground Pork 1 Pound Packs $5.00
Mild Sausage 1 Pound Packs $5.25
Mild Sausage Patties 1 lb. Packs $6.00
Mild Sausage Links 1 lb. Packs $6.00
Hot Sausage 1 Pound Packs $5.25
Regular Bacon 1 lb. Package $8.00
Pork Belly Per Pound $7.00
Cured Jowl Per Pound $5.75
PORK
Tenderloin Whole Per Pound $12.00
Bone-In Pork Chop Per Pound $7.00
Boneless Pork Chop Per Pound $8.00
Pork Steaks Per Pound $4.50
Boston Butts Per Pound $4.50
St Louis Style Ribs Per Pound $5.50
Product is available at Buchheit Farm and Home Supply in Jonesboro, AR or during the farmers' market season (May-October) at the Judd Hill Farmers Market on Tuesdays from 12-4:30 and Saturdays from 8-12 or at the Truck Patch on Southwest Drive. The Truck Patch In West Plains Missouri and the Truck Patch in Mountain Home.